Drld-P-4 Lab Semi-Auto Servo Driven Pectin Gealtin Starch Mogul Line Jelly Gummy Candy Depositing Production Line

• Customization: Available
• After-sales Service: Provide
• Warranty: 1 Year
• Model NO.: DRLD-P-4
• Transport Packaging: Wooden Carton
• Cooker Jacket: Full of Steam
• Heating Type: Steam
• Heating Temperature: 150ºC
• Vacuum Pump Power: Vacuum Pump Powert1.1kw
• Mixing Power: 0.75kw
• Tank Volume: 50L
• Steam Pressure: Max Is 6 Bar
• Weight: 200kg
• Machine Size: 980*980*1700mm
• Transport Package: Wooden Carton
• Specification: 30-60kg/h
• Trademark: D & R
• Origin: China
• HS Code: 8438200000
• Production Capacity: 5 Sets/Year

Product Description

DRLD-P-4 Lab Semi-auto Starch Mogul Line
-Produce Gelatin Gummy and Pectin Jelly

Equipment List
1. Lab cooker (Vacuum batch cooker)

Specifications:

Steam heating, more closer to industrial production, using scraping boiling mode, with vacuum function. Discharging at bottom, manually adjusting vacuum, automatic control of temperature. Laboratory batch cooker is especially for cooking small capacity syrup in the lab, it can dissolve, pressure cooking, vacuum cooking, satisfy most desired of creating new candy in the lab. It can be used for hard candy, starch candy, toffee, high boiled sugar and sugar free products.

Cooker Jacket:	Full of steam
Heating type:	Steam
Heating Temperature	150ºC
Vacuum pump power	1.1KW
Mixing power:	0.75KW
tank volume:	50L
Capacity:	30-60kg/h
Steam pressure:	Max is 6 bar
Weight:	200kg
Machine size	980*980*1700mm

2.CFA system(2 colors) with warm keeping system 
(1)Manually add the color, flavor and acid/nutrient into the syrup according to the recipe
(2) After mixing, we need static to clear the bubble in syrup
(3) Capacity: 30L
(4) SUS304 for food touch part
(5) With hot water jacket
(6) With high speed stirrer
(7) With hot water circling warm keeping system



3. Servo Driven Lab Depositor
Multi-Function depositor for double color & Center filling product

	Pour the starch into wooden tray manually and scrap flat, then put on the machine.
	Pour the starch into wooden tray manually and scrap flat, then put on the machine.
	After the mould be printed, it is transported to the servo-driven depositor, and the sugar slurry is deposited into the cavities.

The whole machine includes Servo drive, intelligent control, using depositing system with piston bar, suitable for single color, double color products and center filling products.

4.Lab Curing Room

In the process of starch mogul production, the curing room is a complex and huge investment for customers, while the laboratory curing room on the market is not professional, far from the requirements of industrial production. Therefore, based on many years of customer experience in building starch mogul curing room, we designed the that. Refrigeration system built-in, can be used when powered up, the bottom is equipped with wheels can move, the design is completely in accordance with the principle of industrial curing room design, so that dried products close to industrial production.
Constant temperature and humidity curing room, temperature can reach 21 degrees, humidity 30%, customers need to ensure that the production workshop temperature is about 25 degrees, humidity 50%.
Size: 1800*1800*1300mm

Products

Company Introduction:

TOTAL SOLUTION, TOTAL CARE

D&R Machinery are professional confectionery machine manufacturers with over 10 years in the business operating at the highest industry standards.
We've built a reputation on engineering, designing and delivering high performance total-solution confectionery machinery to clients with absolute precision around the world.

The confectionery machinery industry is a small world, and we've slowly become leaders in innovation and creative solutions for clients from all walks of the industry. D&R Machinery has become synonymous with one word and one world only in the confectionery machinery world and that is 'total-solution', that is end to to end turn key production of the highest quality confectionery machinery in the world.

Becoming the D&R Machinery you see today starts and ends with the word 'care'. You don't become the best without a plan that ensures our clients achieve the success they desire, and at D&R Machinery it starts with care and ends with trust, reliability and innovation.

Factory overview

Workshop
Laboratory

Exhibition
Certificates
Patent

Our Advantages

1.D&R Industries With Many Years Experience 
2.High Technology team
3.Giving The Whole Project Solution
4.Consulting For Candies, Gummy, Chocolate And Its Packing
5. Always Giving The Economic Machine
6.Better Quality, Better Service After Sales For All Of The Customer

Despatch: within 60-70 working days;
Installation and Commissioning: our engineers/technicians responsible for installation at customer's factory and machine  commisioning;
Guarantee: full machine guaranteed for 1 year

FAQ

1.Q:Where are your company?
    A:D&R office is located at F12, Shanshan Plaza, Yinzhou District, Ningbo, China. 
       D&R factory is located at Xishanli Village, Qiantong Town, Ninghai County, Ningbo, China.

2.Q:Are you direct factory?
    A:We are both manufacturer and trading companiesno one knows more about our products than we do.We can provide the best quality equipment and the most affordable price, and according to your request, we can more quickly provide the corresponding service Scheme.Certainly,We welcome you to come visit our factory.

 

3.Q:What are your main products?
   A:All kinds of chocolate making machines, candy making machines,Swiss roll and layer cake production line, cadny bar production line and their packing machines.

 

4.Q:Do you have gurantee for your product?
   A:As a factory, no one knows more about our products than we do.We have a fairly strict standard for our products.Our products have CE certification and EAC certification.

 

5.Q:How can we contact you?
   A:Here is contact information:
      Contact company: Ningbo D & R Machinery Co., Ltd
     

Welcome to contact us!