Automatic Chocolate Moulding Line Chocolate Depositor Production Line Chocolate Making Machine

Product Description

Product Parameters

Automatic Servo Driven Chocolate Moulding Line

 

Model/Project	DR-SFQJZ-I	DR-SFQJZ-II	DR-SFQJZ-III
Capacity ton/class	0.8-2.5	0.8-2.5	0.8-2.5
Mould plate size(mm)	470*200*30	470*200*30	470*200*30
Mould plate quantity(pcs)	270	380	420
Weight(kg)	4800	5800	6200
Dimension(mm)	17010*1010*1330	17060*1010*1870	18600*1200*2400

Product Description

 

Chocolate moulding line is the most popular type of chocolate production line.This whole chocolate moulding line includes mould heater,depositing,mould vibrating,cooling,demoulding system,discharging conveyor of products.Suitable for moulded chocolate production with or without various add-on equipment.

 

D&R chocolate moulding line can be customized to your facility,production requirements and to produce the perfect chocolate product for your market.You can also choose from flexible options like semi-automatic or full automatic, one head ,two heads or three heads moulding line for different products.This line have a special function,automatic biscuit device can add biscuit to the mould,so the machine can make chocolate with biscuit.

Feature & Advantages:

1. One click setting for easy and quick cleaning
2. Factory space saved by compact structure and customised layout design

3. Suitable for making plain chocolate bars,center filled chocoalte,two colors chocolate,four colors chocolate,amber or agate chocolate,ball chocolate,ball chocolate with center filled,decoration chocolate...

4. Replacement of depositing accessories can be completed in minutes

5. Food grade 304 stainless steel used

6. Top brand components and servo controlled

7. Multi-layer vertical rail conveyor cooling tunnel

8. Minimised pipeline bends
9. Easy and fast switching among double color, spray color, center filling and etc

10.The quantity of center filling is up to 75%

Product Details:

This machine is for grinding sugar to be sugar powder as required. The max. capacity is 250kg/hour. To put one bag of sugar in hopper.There are screws under the hopper which will send sugar to the grinding device,after grinding, there will be a filter and the sugar powder will flow to the bag and the big grains will be ground again. Fineness degree before grinding is 0.5-2mm and after grinding is 20-120 mesh.All are ss304.
 

The main material of chocolate is cocoa butter, and it is usually in solid.Before the chocolate material is put into the refiner/conche,the melting process is needed.Further more the coco fat melting tank can extend the life of refiner/conche.

Our cocoa butter melting tank is water jacket. The jacket tank and top cover are ss304.

1. Chocolate Ball Mill:
 

This machine is used for fine grinding the chocolate paste material.It is a special machine for fine milling chocolate mass and its admixture. Through the impact and friction between the material and the steel balls inside the vertical cylinder, the mass is fine milled into the required fineness.

The frame of the main machine is iron with paint, covers are ss304, ,tank is stainless steel 304.The impellers are Gcr15 steel and balls are bearing steel after heat treatment,the balls are 5mm,it is about 180kg balls in each machine. The shaft is Cr40 carbon steel.

The power of gear motor is 15kw and heater of hot water is 8kw.

 

2. Chocolate Refiner/Conche:
 

There is ventilating fan or a hopper on the top of tank , surface cover is carbon steel with paint or ss304 shell.The material of the lining bars, scrapers are 65Mn after heating treatment, it can prolong their lives. The base and gearbox are cast iron, so it will be more stable. The jacket tank is iron and heated by electricity.

 

3. Chocolate Storage Tank:
 

The tank with adoption of rated temperature(temperature adjustable) for retaining of fine ground chocolate paste material,via agitating makes chocolate have function of degassing,eliminating smell  and preventing the paste from the separation of oil and grease,etc.The jacket tank is stainless steel 304.

Company Profile

TOTAL SOLUTION ,TOTAL CARE

D&R Machinery are professional confectionery machine manufacturers with over 20 years in the business operating at the highest industry standards.
We've built a reputation on engineering, designing and delivering high performance total-solution confectionery machinery to clients with absolute precision around the world.

The confectionery machinery industry is a small world, and we've slowly become leaders in innovation and creative solutions for clients from all walks of the industry. D&R Machinery has become synonymous with one word and one world only in the confectionery machinery world and that is 'total-solution', that is end to to end turn key production of the highest quality confectionery machinery in the world.

Becoming the D&R Machinery you see today starts and ends with the word 'care'. You don't become the best without a plan that ensures our clients achieve the success they desire, and at D&R Machinery it starts with care and ends with trust, reliability and innovation.

Our Advantages

D&R Advantages

* Technical advantages, industry-leading technical team, founding team of Chinese starch mogul and young generation of highly educated bilingual engineers.

* Modern service concept, provide customers with laboratory services for formula R&D, product & market analysis and planning, and control the risk before the product is put on the market.

* Rich industry experience, fully communicate with customers in the pre-sales service at the initial stage of the scheme, and customize the best scheme suitable for customers in combination with rich experience in international plant construction.

* For fine manufacturing, international famous brand spare parts are selected, and high-quality suppliers are selected by using the global spare parts. The purchased machined parts shall be subject to two inspections: delivery and warehousing, and shall be marked and warehoused after passing the inspection.

* The whole process of nanny service, we always keeps close communication with customers in the whole project service before, during and after sales, and provides professional suggestions for relevant supporting facilities from the overall perspective of the project.

Our Service

1.D&R Machinery With Many Years Experience 
2.High Technology team
3.Giving The Whole Project Solution
4. Consulting For Candies, Gummy, Chocolate And Its Packing
5.Always Giving The Economic Machine
6.Better Quality, Better Service After Sales For All Of The Customer

Our Exhibition

Certifications

 

Our Service

FAQ

1.Q:Where are your company?
A:The company is located at F12, Shanshan Plaza, Yinzhou District, Ningbo, China.

 

2.Q:Are you direct factory?
A:We are both manufacturer and technical trading company. We are professional confectionery machine manufacturers with over 20 years in the business operating at the highest industry standards. We've built a reputation on engineering, designing and delivering high-performance total-solution confectionery machinery to clients with absolute precision around the world. Certainly,we welcome you to come visit our factory.

 

3.Q:What are your main products?
A:All kinds of Chocolate making machines, Candy making machines,Swiss roll and layer cake production line, Cadny bar production line and Packing machines.

 

4.Q:Do you have gurantee for your product?
A:We have a full quality control system.Every hardware part must be checked by the quality inspector before the products enter to the warehouse.Our electric elements are all famous brands, most of them are imported. When each machine is finished, we will invite customers to test and run the machine in our factory to ensure the high quality of our machines. Besides, we have CE, and SGS certification.

5.Q:How can we contact you?
A:Here is contact information:
Contact company: Ningbo D & R Machinery Co., Ltd